Adapt to your current level

English for ordering food

Order food and drinks confidently, ask about ingredients, and handle bills and special requests.

Getting a table and reading the menu

Restaurant English starts before you sit down. "A table for two, please" is the standard request. If you have a reservation, say: "I have a reservation under [name]." If the restaurant is full, ask: "How long is the wait?" or "Is there a bar where we can wait?" Once seated, if you need more time, say: "Could we have a few more minutes, please?"

Menus can be confusing. Ask for help: "Could you recommend something?" "What is the special today?" "Is this dish spicy?" "Does this contain meat?" These questions are normal and expected. Staff prefer a clear question to a wrong order.

Ordering politely

The most useful ordering phrases are "I would like..." and "Could I have...?" Both are polite and clear. "I would like the chicken salad, please" or "Could I have a glass of water?" Avoid pointing and saying "this one" if you can name the dish; it reduces mistakes. If you want changes, state them simply: "Without onions, please" or "Could I have the dressing on the side?"

For drinks: "Could I have a glass of red wine?" "Still or sparkling water?" "Just tap water, please." In some countries, water is not free, so asking first avoids surprises. If you are not ready, say: "I am still deciding" or "Could you give us a moment?"

Allergies and dietary needs

If you have allergies or dietary requirements, state them clearly and early: "I am allergic to peanuts." "I cannot eat gluten." "I am vegetarian." Ask about ingredients: "Does this contain nuts?" "Is there dairy in this?" "Is this cooked in butter?" Do not assume that "vegetarian" means the same thing everywhere; ask about stock, sauces, and hidden ingredients.

If the answer is unclear, ask the server to check with the kitchen. "Could you check with the chef, please?" is a normal and safe request. Carrying a written card with your allergies in the local language can help in complex situations.

During and after the meal

If you need something, catch the server's eye and say: "Excuse me, could we have some more bread?" "Could I have another napkin?" "Could you bring the sauce, please?" Keep requests short. If something is wrong with the food, describe it calmly: "This is not what I ordered." "The soup is cold." Ask for a replacement or a correction.

When you are ready to pay, say: "Could we have the bill, please?" In some countries, the bill is not brought until you ask. If you want to split: "Could we have separate bills?" or "Could we split this?" Check whether service is included before tipping.

Common phrases to memorise

Learn a short set: "A table for two, please." "Could I have the menu, please?" "I would like..." "Does this contain...?" "Could we have the bill, please?" "Thank you, it was delicious." These cover most restaurant situations. Practise them with a teacher and role-play a full meal from arrival to payment.

Ask your teacher to correct only clarity and politeness during the role-play. Perfect grammar is not the goal; being understood and treated well is. With a small set of phrases, you can eat comfortably in almost any English-speaking setting.

Practice

  1. How do you ask for a table?

    Show answer

    A table for two, please.

  2. How can you ask about ingredients?

    Show answer

    Does this contain nuts or dairy?

  3. What is a polite way to order?

    Show answer

    I would like... / Could I have...?

  4. How do you ask for the bill?

    Show answer

    Could we have the bill, please?

Related lessons